grilled reuben on pumpernickel with corned beef, sauerkraut, gruyere, russian dressing
fra’mani smoked ham, caramelized onions, honey-balsamic dijon on stout-cheddar bread
Turkey, bacon, basil pesto, smoked cheddar, red pepper mayo, arugula on polenta bread
corned beef, gruyere, roasted onion, honey-balsamic dijon on german seeded bread
roast beef, smoked blue cheese butter, roasted onions on potato-rosemary-leek bread
All of the above can either be cold or grilled at same cost as regular menu sandwiches.
PICNIC LUNCH BOX
(includes soup or salad or kettle chips and fresh baked cookie)
All the breads used for our sandwiches are baked on the premises. We also make all mayos, dressings and spreads. Most of our meats are baked in-house. Our tuna is sustainable from Oregon. Local organic products are used whenever possible.